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The migas were everything I dreamed of: a generous serving, well prepared, crispy potatoes, fresh and tasty salsa (just spicy enough), and savory and crisp bacon. My friend ordered a Mia's Special burrito, which he labeled as “up near the top” on his 1-10 scale.
Our waitress brought extra salsa without even being asked. It was loaded with potatoes, eggs, bacon, beans and cheese.
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For lighter appetites, try the restaurant's famed appetizers and desserts, including nachos, quesadillas, and sopapillas.
Daily lunch specials are also served, and include dishes like carne con pappas, calabaza con pollo, tacos, pecadio con pappas, and fideo con pollo.
As soon as the next matching member calls in you will hear their greeting.
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Lunch plates offered include enchiladas, steak rancheros, pork chops, fajitas, pechuga de pollo, carne con chile, and mole.
A host of enchiladas (including suizas and verdes), burritos, tacos, and chalupas are also featured.
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